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Defoamer for Refining Sugar: XP-M-130

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XP-M-130 Production Instruction

I. Category Name

Special Compound Defoamer XPM-130 for sugar making, fermentation etc. Food industry.


II. Active Ingredients

Modified Polysiloxane, Special Polyether, Emulsifier, Stabilizer


III. Physical Property

 

Appearance

Milky white viscous liquid

  Effect Content

  40%

Stability (2000r/20min)

No layering and precipitation

PH value

68

Emulsion ionic

Nonionic

 

IV. Application Field
 
The product is 2G defoamer designed by our company for sugar making, fermentation industry, featured by high defoaming speed, high efficiency, little usage, non-toxicity, innocuity, and no corrosion or side effect, and is the best defoamer for fermentation of antibiotics, vitamins and yeasts fermentation,

Wine fermentation, refine sugar, bacterial culture, zymin, veterinary drug processing, and extraction in biochemical late period etc.

The product has characteristics of emulsion organosilicon defoamer, can automatically recover emulsion state after high temperature 125, and doesn’t cause oil water separation and layering.

The product also thoroughly breaks technological problems that domestic defoamer is easy to float oil and demulsify after dilution, and is high-quality new-generation product applying to fermentation industry.


Suitable for aqueous system, resist high temperature, acid and alkali, capable of adding in base material, also capable of feeding materials in the tank in late stage, adding amount (0.5-1)‰.

 

V. Packing: 25kgs, 50kgs, 100kgs, 200kg drum, 1000kgs IBC TANK,

 also according to customers requirements, validity 12 months, avoid being froze, Stir evenly before use.

 

 

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